Gift vouchers
Summer Packages Why not save yourself the lengthy queueing at the bar and pre-order from our range of summer packages? From our mouth-watering Ploughman's pic-nic to our party-ready beer buckets, you're certain to find a package perfect for your visit!
Events We offer a range of menus perfect for any event; from drinks receptions to dinner parties or meetings. In the unlikely event that our expertly crafted menus don't hit the spot, feel free to have a chat with our events co-ordinator, Al, who will be happy to discuss alternatives that meet your requirements! EVENTS
Sunday Roast Sunday is all about rest and recuperation - so don’t slave over the stove, let us cook you a delicious, gravy-soaked Sunday roast. It’s better than Mum’s, but we won’t tell her that! Our Sunday Roasts are famous in Battersea so make sure to reserve a table! Book Sunday Roast
WINE LIST
Sandwiches
Sunday Roast
Main Menu
Bar Snacks
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Sharing Plates
Honey roast gammon, Pitchfork cheddar, grain mustard mayo

774Kcal

  • £9.50
Breaded haddock fingers, tartare sauce, pea puree

712Kcal

  • £9.00
Classic chicken Caesar salad sandwich

621Kcal

  • £9.00
Roasted courgettes, pea and mint hummus, cucumber and feta

475Kcal

  • £7.50

Before you order your food or drink, please inform staff if you have a food allergy or intolerance.

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STARTERS
Charred British asparagus, jersey royals, courgette, fennel, feta, watercress vinaigrette (VE)

246Kcal

  • £7.50
Smoked Mackerel Pate, horseradish cream, pickled heritage beetroot, rye bread

661Kcal

  • £8.50
Beef carpaccio, pickled red cabbage, pitchfork cheddar, rocket 10

220Kcal

  • £10.50
Burrata, broad bean, radish, pea shoots, mint vinaigrette on sourdough (V)

415Kcal

  • £8.00
ROASTS

All served with roast potatoes, crushed celeriac & carrot with wild garlic, sauté savoy cabbage, roasted butternut squash double egg Yorkshire pudding and gravy. All meat roasts are gluten free if served without Yorkshire pudding or stuffing

21 day dry aged sirloin of beef, horseradish sauce

1183Kcal

  • £22.00
Half roast chicken, pork and sage stuffing

919Kcal

  • £18.50
Braised belly of pork, handmade fennel sausage, apple sauce

1820Kcal

  • £19.50
Wild mushroom & spinach wellington, onion gravy (VE without yorkie)

1625Kcal

  • £17.00
SIDES
Nantwich cheesy celeriac bake (V)

472Kcal

  • £6.00
Cauliflower cheese (V)

450Kcal

  • £6.50
Sweet balsamic chicory and radicchio (VE)

149Kcal

  • £5.50
Heritage carrot, radish, watercress herb dressing (VE)

165Kcal

  • £5.50
PUDDINGS
Treacle tart, crème fraiche or vanilla ice cream (V)

688Kcal

  • £6.50
Rhubarb and apple oat crumble, custard (V)

599Kcal

  • £6.50
Chocolate and raspberry panna cota, oatmeal biscuit (VE)

769Kcal

  • £6.50
Sticky toffee pudding, butterscotch sauce (V)

961Kcal

  • £6.50
Driftwood goat’s cheese, Sussex Charmer, Beauvale blue, toasted campaillou, grape, apple chutney (V)

521Kcal

  • £13.50

Before you order your food please inform a member of staff if you have a food allergy or intolerance.
We're proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus .
Tables of 8 or more are subject to a discretionary service charge of 12.5%

Prince Albert

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STARTERS
Campaillou, fig, apricot, rosemary bread, vegan aioli (VE)

898Kcal

  • £5.50
Burrata, grilled peach, nutbourne heritage tomatoes and basil dressing

171Kcal

  • £9.00
Cured sea reared trout, pickled cucumber, watercress, avocado

310Kcal

  • £10.50
Beef carpaccio, pickled red cabbage, pitchfork cheddar, rocket

220Kcal

  • £11.00
Tiger prawns, garlic, chilli and coriander, sourdough

401Kcal

  • £12.50
Heritage beetroot salad, fennel, herbs and kale

174Kcal

  • £8.50
PRINCE ALBERT CUTS
21 day aged 8oz Sirloin

1278Kcal

  • £29.50
21 day aged 8oz Fillet

1029Kcal

  • £35.00
Add 2 Tiger prawns

229Kcal

  • £8.00
MAINS
Chicken, leek and tarragon pie, mash, tenderstem broccoli, gravy

1361Kcal

  • £18.00
Albert Burger, onion jam, cheese, iceberg, pickles, ketchup, mayo, rosemary fries

1196Kcal

  • £16.50
Plant burger, onion jam, iceberg, ketchup, aioli and rosemary fries (VE)

1003Kcal

  • £16.50
Beer battered haddock, mushy peas, tartar sauce, triple cooked chips

1176Kcal

  • £17.50
Cumberland sausage & mash, onion gravy, crispy shallots

1237Kcal

  • £15.50
Romanesco, quinoa, pomegranate, peach and feta salad

380Kcal

  • £14.50
Grilled chicken, red gem lettuce, pistachio, apricot salad, honey and mustard dressing

388Kcal

  • £15.50
Pan roast monkfish tail, rainbow chard, garden peas, broad beans, mussel cream

323Kcal

  • £26.00
SIDES
Pink fur potatoes, garlic and parsley butter (V)

335Kcal

  • £6.00
Purple sprouting broccoli, chilli and walnuts (VE)

155Kcal

  • £6.00
Mac n Greens, garlic and parsley crumb (V)

910Kcal

  • £7.50
Radish, avocado, cucumber chop salad (VE)

281Kcal

  • £6.00
Nutbourne tomato, pickled red onion, basil (VE)

145Kcal

  • £6.00
PUDDINGS
Lemon and lime tart, vanilla ice cream

715Kcal

  • £6.50
Spiced plum oat crumble, custard (V)

513Kcal

  • £6.50
Strawberry mousse cake (VE)

192Kcal

  • £6.50
Sticky toffee pudding, butterscotch sauce, salted caramel Ice cream (V

961Kcal

  • £6.50
Driftwoods goats cheese, Pitchfork cheddar, Beauvale blue, toasted campaillou, grape, apple chutney (V)

521Kcal

Selection of Jude’s ice creams and sorbets (V)

66Kcal

Before you order your food please inform a member of staff if you have a food allergy or intolerance.
We're proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus .
Tables of 6 or more are subject to a discretionary service charge of 12.5%

Prince Albert

Dine with Us

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BAR SNACKS

choose 1 from each section for £35

Ham and Nantwich cheddar croquette, chilli jam

440Kcal

  • £7.00
Pork, chorizo and mint sausage roll

620Kcal

  • £7.00
Candy bacon and pork scotch egg, honey and mustard dip

779Kcal

  • £6.50
Nantwich cheddar Mac n Cheese (V)

916Kcal

  • £7.50
Sticky Shropshire chicken thigh, sesame, chilli spring onion

752Kcal

  • £7.50
Padron peppers (VE)

49Kcal

  • £7.00
Vegetable tempura, ponzu mayo (VE)

633Kcal

  • £6.50
SHARERS
Baked Camembert, nettle pesto, thyme, toasted sourdough (V)

1007Kcal

  • £16.00
Charcuterie board, chorizo, coppa, fennel salami, honey gammon, olives, piccalilli, campalliou

724Kcal

  • £17.50
Pea & Mint Hummus, roasted garlic hummus, heritage carrot, cauliflower, cucumber, radish, celery, mixed peppers, peas in the pod, flat bread, olives (VE)

1003Kcal

  • £17.00

Before you order your food please inform a member of staff if you have a food allergy or intolerance.
We're proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus .
Tables of 8 or more are subject to a discretionary service charge of 12.5%

Prince Albert

Dine with Us

Book Now

Share our menu

Back to the top
of the Menu

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