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The Best of British Our menu champions the best of British pub food, featuring sustainable, locally sourced ingredients. From our prime Oxfordshire venison to our Bedlam farm heritage squash, our menu is sure to tantalise your taste buds.
Events Menus We offer a range of menus perfect for any event; from drinks receptions to dinner parties or meetings. In the unlikely event that our expertly crafted menus don't hit the spot, feel free to have a chat with our events co-ordinator, Lizzie, who will be happy to discuss alternatives that meet your requirements! EVENTS
Sunday Roast Sunday is all about rest and recuperation - so don’t slave over the stove, let us cook you a delicious, gravy-soaked Sunday roast. It’s better than Mum’s, but we won’t tell her that! Our Sunday Roasts are famous in Battersea so make sure to reserve a table! Book Sunday Roast

Food & Drink

As the days grow shorter and the nights grow longer, there has never been a better time to sample and savour our delectable seasonal British pub menu. With our selection of British meats and our famous Sunday roasts, there truly is something for everyone.

At the Prince Albert, we source our ingredients locally to ensure we offer the best produce the UK has to offer. This, of course, extends right through to our stunning selection of Christmas menus… Why not check out what could offer your party this festive season!

CHRISTMAS MENUS
All day menu
Cocktail menu
Children's menu
Puddings
Bar Snack & Sharers Menu
Sunday Menu
Sandwich menu
Wine list
Starters
Campaillou, walnut and honey bread, vegan aioli (V)

(892Kcal)

  • £5.50
Roasted cauliflower soup, roast almond & garlic croutons, toasted sourdough (ve)

(481Kcal)

  • £7.00
Brixham squid, chilli, scallions, saffron aioli

(530Kcal)

  • £12.50
Fowey mussels, cider, leek, samphire, toasted sourdough

(625Kcal)

  • £9.50
Hampshire Venison, juniper & sage Scotch egg, cranberry chutney

(328Kcal)

  • £8.50
Stills farm beetroot cured trout, pickled fennel, radish, dill, whipped horseradish

(394Kcal)

  • £10.50
Girraffa olives (v)

(196Kcal)

  • £5.50
Ringden farm pear, roasted fig, radicchio, Long Clawson blue cheese, toasted walnut chicory salad (v)

(447Kcal)

  • £9.00
Smoked chicken fritters, lemon mayo, pickled shallots, endive

(395Kcal)

  • £8.50
PRINCE ALBERT CUTS
9oz Sirloin

Served with rocket, fries and a choice of peppercorn or chimichurri (877Kcal)

  • £31.50
8oz Flat iron

Served with rocket, fries and a choice of peppercorn or chimichurri (796Kcal)

  • £26.00
Add 2 Tiger prawns garlic & parsley butter 8 (241Kcal) All served with rocket, fries, and a choice of peppercorn or chimichurri
  • £8.00
MAINS
Stone Bass, fregola, charred fennel, samphire, Fowey mussel cream, gremolata

(798Kcal)

  • £24.00
Albert Burger, onion jam, cheese, iceberg, pickles, ketchup, mayo, rosemary fries

(1546Kcal)

  • £17.00
Plant burger, onion jam, iceberg, ketchup, aioli and rosemary fries (VE)

(1171Kcal)

  • £17.00
Beer battered haddock, mushy peas, tartar sauce, triple cooked chips

(1057Kcal)

  • £18.00
Hampshire venison, pheasant & caramelised onion sausages, mash, gravy, crispy shallots

(871Kcal)

  • £17.00
Shropshire chicken supreme, confit potatoes, cavolo nero, sausage & chestnut stuffing

(961Kcal)

  • £18.50
Herb gnocchi, heritage squash, pickled shallots, sage butter (v)

(808Kcal)

  • £17.00
Ox cheek & beef shin pie, savoy cabbage, mash, gravy

(1036Kcal)

  • £19.00
Fowey mussels, cider, leek, samphire, fries, toasted sourdough

(1488kcal)

  • £18.50
Celeriac fondant, charred onion, Jerusalem artichoke puree, wild mushrooms, parsley & pine nut pesto (ve)

(480Kcal)

  • £17.00
SIDES
Heritage carrots, cavolo nero, parsley butter (v)

(185Kcal)

  • £6.50
Garlic & thyme new potatoes (ve)

(240Kcal)

  • £6.00
Pitchfork cheddar Mac n Cheese, garlic & parsley crumb (v)

(848Kcal)

  • £7.50
Purple sprouting broccoli, chilli & garlic oil (ve)

(157Kcal)

  • £6.50
Heritage squash, chilli & garlic oil, pumpkin seed (ve)

(203Kcal)

  • £6.00

Before you order your food please inform a member of staff if you have a food allergy or intolerance.

We're proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus .

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Espresso Martini

Absolut vanilla vodka, kahlua, espresso

  • £12.00
Passionfruit martini

Absolut vodka, passoa, passion fruit puree, pineapple juice

  • £12.00
Negroni

Plymouth gin, campari, martini rosso

  • £12.00
Bloody Mary

Absolut vodka, tomato juice, spices

  • £12.00
Margarita

Patron silver,Triple sec, lime juice

  • £12.00
Cosmopolitan

Absolut citron vodka, triple sec, cranberry juice, lime juice

  • £12.00
Old fashioned

Monkey shoulder, angostura bitters and brown sugar

  • £12.00
Olmeca Picante

Olmeca blanco, hellfire habanero shrub, lime juice, agave syrup

  • £12.00
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Mac n Cheese (v)

garlic & parsley crumb (848Kcal)

  • £7.50
Haddock fingers

peas, fries (710Kcal)

  • £9.00
Shropshire chicken breast

peas, fries (753Kcal)

(not available on Sundays)

  • £9.00
Beef burger

cheese, ketchup, mayo, lettuce, fries (896Kcal)

  • £9.00
Sausage & mash

peas, gravy (591Kcal)

(not available on Sundays)

  • £9.00
Roast (available on Sundays only)

All served with duck fat roast potatoes, crushed celeriac & carrot, roasted butternut squash, sautéed savoy cabbage, double egg Yorkshire pudding, and gravy. All meat roasts are gluten-free if served without Yorkshire pudding

Rump of beef

(547Kcal)

  • £11.00
Shropshire Chicken

(902Kcal)

  • £10.00
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Chocolate fondant, honeycomb, Jude’s vanilla ice cream (v)

(681Kcal)

  • £7.00
Spiced plum & almond tart, clotted cream (v)

(660Kcal)

  • £7.00
Apple & blackberry fool, almond & hazelnut granola ( ve)

(665Kcal)

  • £7.00
Sticky toffee pudding, butterscotch sauce, salted caramel Ice cream (v)

(653Kcal)

  • £7.00
Selection of Jude’s ice cream and sorbet (v)

(66Kcal)

  • £1.50 per scoop
Cheese (v)

Baron Bigod British brie, Pitchfork cheddar, Long Clawson blue, multiseed crisp bread, grape and apple & fig chutney
(789kcal)

  • £13.50
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Bar Snacks
South coast coley scampi, homemade tartare

(683Kcal)

  • £9.00
Hampshire venison, juniper & sage Scotch egg, cranberry chutney

(328Kcal)

  • £8.50
Pitchfork Cheddar Mac n Cheese, garlic & parsley crumb (v)

(848kcal)

  • £7.50
Cornflake chicken wings, harissa mayo

(426Kcal)

  • £8.00
Padron peppers (ve)

(50kcal)

  • £7.00
Saffron and feta arancini, lemon mayo (ve)

(410Kcal)

  • £7.50
Sharers

(Recommended for two people)

Baked Somerset Camembert, basil pesto, thyme, toasted sourdough (v)

(862Kcal)

  • £19.50
Charcuterie board, chorizo, coppa, salt & pepper salami, honey gammon, olives, piccalilli, campalliou

(727Kcal)

  • £19.50
Still farm beetroot hummus, dukkha, heritage carrot, celery, grilled flat bread, olives (ve)

(1983kcal)

  • £17.50

Available Monday - Friday from 5pm and Saturday from 12pm.

Before you order your food or drink, please inform staff if you have a food allergy or intolerance.

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STARTERS
Roasted cauliflower soup, roast almond & garlic croutons, toasted sourdough (ve)

(481Kcal)

  • £7.00
Brixham squid, chilli, scallions, saffron aioli

(530kcal)

  • £12.50
Red onion & thyme tarte tatin, feta, rocket (ve)

(596Kcal)

  • £9.00
Hampshire Venison, juniper & sage Scotch egg, cranberry chutney

(328Kcal)

  • £8.50
Stills farm beetroot cured trout, pickled fennel, radish, dill, whipped horseradish

(34Kcal)

  • £10.50
Ringden farm pear, roasted fig, radicchio, Long Clawson blue cheese, toasted walnut chicory salad (v)

(447Kcal)

  • £9.00
Smoked chicken fritters, lemon mayo, pickled shallots, endive

(395Kcal)

  • £8.50
ROASTS

All served with duck fat roast potatoes, crushed celeriac & carrot, roasted butternut squash, sautéed savoy cabbage, double egg Yorkshire pudding, gravy. All meat roasts are gluten-free if served without Yorkshire pudding.

Hollands farm 35 day dry aged rump of beef, horseradish sauce

(902kcal)

  • £22.00
Shropshire half roast chicken, garlic & herbs

(1690Kcal)

  • £20.00
Free ranged braised belly of pork, apple sauce

(1346Kcal)

  • £19.50
Wild mushroom & spinach pithivier, onion gravy (VE without yorkie)

All served with roast potatoes, crushed roots, maple roasted carrot, braised red cabbage, tender stem broccoli, double egg Yorkshire pudding, gravy (1142Kcal)

  • £17.00
SIDES
Cauliflower cheese (V)

(440Kcal)

  • £7.00
Heritage squash, chilli, garlic, pumpkin seeds

(203Kcal)

  • £6.00
Artichoke, parsley, Pitchfork cheddar gratin (v)

(646Kcal)

  • £7.00
Purple sprouting broccoli, chilli & garlic oil (ve)

(157Kcal)

  • £6.50
Pork & sage stuffing balls

(311Kcal)

  • £6.00
Mains
Albert burger, onion jam, cheese, iceberg, pickles, ketchup, mayo, rosemary fries

(1546Kcal)

  • £17.00
Plant burger, onion jam, iceberg, ketchup, aioli and rosemary fries (ve)

(1171Kcal)

  • £17.00
Battered haddock, spicy pea puree, tartare sauce, triple cooked chips

(1057Kcal)

  • £18.00
Celeriac fondant, charred onion, Jerusalem artichoke puree, wild mushrooms, parsley & pine nut pesto (ve)

(480Kcal)

  • £17.00
Herb gnocchi, heritage squash, pickled shallots, sage butter (v)

(808Kcal)

  • £17.00

Before you order your food please inform a member of staff if you have a food allergy or intolerance.

We're proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus .

Prince Albert

Dine with Us

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of the Menu
Sandwiches (available Monday - Friday 12pm until 5pm)

Ask the team if you would like white or brown bread and if you would
like yours toasted

Honey roast gammon, Pitchfork cheddar, grain mustard mayo

(788kcal)

  • £10.50
Breaded haddock fingers, lettuce, tartare sauce, pea puree

(Our fresh fish may contain bones)
(754Kcal)

  • £10.50
Grilled Shropshire chicken, sausage & chestnut stuffing, lettuce, red onion chutney

(708kcal)

  • £11.00
Treacle cured Hollands farm 35 day aged rump of beef, rocket, horseradish

(542Kcal)

  • £11.00
Pitchfork cheddar, homemade pickle, onion. gem lettuce (v)

(787Kcal)

  • £10.00
Stills farm beetroot, grilled tofu, feta, walnuts, horseradish mayo (ve)

(680Kcal)

  • £10.00
Add fries (410Kcal) /chips (ve) (358Kcal)
  • £3.50
Add homemade soup of the day (v) (161Kcal) / side salad (ve) (288Kcal)
  • £3.50

Before you order your food please inform a member of staff if you have a food allergy or intolerance.

We're proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus .

Prince Albert

Dine with Us

Book Now

Share our menu

Back to the top
of the Menu
Prince Albert

Dine with Us

Book Now

Share our menu

Back to the top
of the Menu

Feast Your Eyes on our Christmas Menus

The festive season is imminent and (we have on good authority) the big guy is definitely coming to town this year. We are, of course, talking about Christmas – and where better to celebrate than the Prince Albert, where you can expect shirt-popping Christmas feasts and all the mulled wine your heart could desire!

CHRISTMAS 2023

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